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Biale Buzz

How Big is That Zinfandel Cluster?

Sacre bleu! Veraison! Zee moment of truth! Yes, we’re going through a French phase. An exciting one at that—we are changing colors! This is that crucial time of the wine growing season when the Zinfandel and Petite Sirah bunches start to turn from green to purple.

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BLACK CHICKENS HIT THE KITCHEN!

Cooking Class With Biale At The Culinary Institute of America at CopiaJune 8, July 13, August 24, & October 5Napa, California (Photo credit: Bob McClenahan) We are bringing back our Italian roots-C.I.A. Copia style! This summer we launched a new program for our Black Chicken

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Zinfandel Gone Green

In 2018, Biale was proud to be one of the wineries in Napa Valley to receive both the Land and Winery Green certifications where our Zinfandel vines grow in the Oak Knoll District. We feel strongly that abiding by sustainable practices in both our farming and winemaking is the

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Winemaking from old vines

Winemaking from Old Vines Q& A with Winemaker Tres Goetting I know that Biale specializes in old vine wines…why do winemakers think that old vines are better? Wines made from old vines have something special about them; A certain Je ne sais quoi. The wines tend

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BIALE TAKES ITALY!

A Luxurious 8 Day Cruise on the Po River and the Islands of VeniceApril 28th–May 5th, 2019 Verona, Villa Quaranta Tommasi, walking tour of Verona, tasting of Tommasi wines with multi course dinner in the cellar at Quaranta Tommasi.Valpolicella, Albino Armani with Albino and Egle…Soave,

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